New golden
National
Chinese Family Restaurant
Since 1980
Reservations (403) 652-4364
(403)652-5666
We are closed every Tuesday.
We are re-opening today November 10th 4pm!

Hot & Spicy
Prices Do Not Include G.S.T
Prices Are Suject to Change Without Notice
Appitizers
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B Spring Roll (2).................................................3.50
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Fried Crispy Wonton (with sweet & sour sauce)......11.50
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Deep Fried Chicken Wings.................................10.95
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Sliced Barbecued Pork (cold service)....................10.00
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Pork Dumplings (10).............................................11.50
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Tidbits (an assortment of fried shrimp, spareribs, deep fried wonton & sliced B.B.Q. pork)............11.50 Soup
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Hot & Sour Soup..........................................9.50
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Green Pea Egg Swirl.............................................7.00
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Chinese Greens (with pork, chicken of beef)............7.00
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Chicken Noodle....................................................7.00
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Beef Noodle..........................................................7.00
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Pork Noodle..........................................................7.00
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Wonton Soup with B.B.Q Pork (single).................7.00
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Cantonese Wor Mein (2 person)..........................15.00
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Cantonese Wor Wonton (2 person).....................15.00
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Cantonese Wor Wonton (single)...........................10.00 Rice
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Plain Fried Rice......................................................9.75
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Beef Fried Rice.....................................................11.00
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Chicken Fried Rice................................................10.75
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Chicken & Mushroom Fried Rice........................11.00
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Fresh Shrimp Fried Rice......................................12.50
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Special Fried Rice................................................12.50
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Chinese Sausage Fried Rice...............................11.00
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B.B.Q Pork Fried Rice..........................................11.00
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Curried Chicken Fried Rice......................11.50
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Chopped Beef with Steamed Rice.....................10.00
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Side Order Steamed Rice.....................................2.50 Chow Mein
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Chicken Chow Mein.............................................11.50
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Chicken Chow Mein with Cashews.....................12.00
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Fresh Shrimp Chow Mein....................................12.50
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Chicken & Mushroom Chow Mein......................11.50
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Beef Chow Mein...................................................11.50
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Pork Chow Mein...................................................11.50
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Cantonese Style Chow Mein (Mixed vegies & chicken, B.B.Q Pork, and seafood on top of steamed noodles)...........14.50
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Special Chow Mein..............................................13.50
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Shanghai Noodle with Mixed Vegetables.........11.50
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Shanghai Noodle with Chicken, B.B.Q Pork, Shrimp, and Szechuan Sauce..............................13.50 Egg Dishes
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Plain Egg Foo Yong..............................................10.25
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Fresh Shrimp Egg Foo Yong...............................12.50
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Chicken Egg Foo Yong........................................10.50
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Mushroom Egg Foo Yong...................................10.50
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Beef Egg Foo Yong.............................................10.50
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Pork Egg Foo Yong..............................................10.50
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Special Egg Foo Yong.........................................12.95 Beef & Chinese Greens
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Special Chop Suey (stir-fried mixed vegetables with chicken, B.B.Q pork & seafood)..........................14.00
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Stir-Fried Mixed Vegetables................................11.50
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Tender Beef with Broccoli....................................13.00
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Tender Beef or Pork wth Bok Choy.....................12.00
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Ginger Beef...............................................13.95
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Tender Beef with Snow Pea Pods........................13.50
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Tender Beef with Mushrooms..............................13.50
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Tender Beef with Tomatoes.................................13.50
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Tender Beef with Mixed Vegetables...................13.50
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Tener Beef with Black Bean Sauce......................13.50 Pork & Spareribs
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Pineapple Spareribs.............................................13.00
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Sweet & Sour Spareribs.......................................12.50
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Breaded Deep Fried Spareribs...........................12.50
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Honey Garlic Spareribs........................................13.50
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Salt & Pepper Spareribs............................13.00
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Sweet & Sour Pork................................................13.00
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Peking Pork Chops............................................. 13.50 Bombay Curries This is an authentic thick curry sauce that can be served to your desire. (mild, medium or hot)
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Chicken.............................................................13.50
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Shrimp...............................................................17.50
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Lobster..............................................................40.00
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Beef..................................................................13.50 Chicken Dishes
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Breaded Chicken Soo Gai with Cashews (Deep fried chicken breast served with special sauce and cashews)...13.95
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Breaded Lemon Soo Gai........................................13.95
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Mushroom Chicken Balls........................................12.95
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Tomato Chicken Balls.............................................12.95
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Moa Goo Gai Pan (Sliced chicken with fresh mushrooms, water chestnuts, bamboo shoots and Chinese vegies).............13.50
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Chicken with Black Bean Sauce.............................13.50
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Chicken Gai Ding (tender chicken diced with bamboo shoots, fresh mushrooms, seasoned vegies & cashews)..............13.50
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Pineapple Chicken Balls.........................................13.50
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Sweet & Sour Chicken Balls...................................13.50
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Honey Lemon Chicken...........................................13.50
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Palace Style Chicken.......................................13.50
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Ginger Chicken................................................13.95
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Salt & Pepper Chicken Wings........................12.50
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Honey Garlic Chicken Wings................................12.50 Seafood Specialties
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Cantonese Style Lobster (Lobster tail sauteed with minced tender pork, peppers, celery and onions in black bean sauce)...............40.00
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Lotus Lobster (fresh cubes of lobster and shrimp sauteed in a special wine sauce with mixed vegetables) .....................................40.00
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Cantonese Scallops..............................................17.00
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Fresh Shrimp with Lobster Sauce (Shrimp in a creamy lobster sauce served over dry rice noddles).................17.00
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Butterfly Shrimp....................................................15.00
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Fresh Shrimp with Tomato...................................16.00
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Cantonese Shrimp (Jumbo shrimp sauteed with Cantonese sauce and Spanish onion).........................................16.00
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Sweet & Sour Jumbo Shrimp.............................15.00
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Pineapple Shrimp................................................15.25
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Seafood on the Nest (dine-in only).......................17.50
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Diced cashew Shrimp..........................................14.00
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Chow Har Kue (battered jumbo shrimp sauteed with mushrooms, bamboo shoots and vegetables).............16.00
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Fresh Shrimp with Snow Pea Pods.....................16.50
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Fresh Shrimp with Vegetables............................16.50
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Salt & Pepper Shrimp...................................16.00
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Palace Style Shrimp......................................16.00
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Salt & Pepper Squid.....................................14.00
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Salt & Pepper Seafood Trio (Shrimp, squid and scallops)............................................................................17.50 Hot Plates
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Boneless Chicken with Black Pepper Sauce......15.00
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Sliced Chicken with Szechuan Sauce..........13.50
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Sliced Beef with Peking Sauce...........................13.50
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Sliced Beef with Szechuan Sauce...............13.50
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Sliced Beef with Satay Sauce......................13.50
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Fresh Shrimp with Black Bean Sauce.................17.50
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Shanghai Noodles & Black Pepper Sauce.13.50
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Sizzling Rice with Shrimp in Tomato Sauce (Dine-in only)......................................................................14.95 Specialty Dishes
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Beef with Black Pepper Sauce...................13.50
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Thai Chicken................................................13.50
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Spicy Cantonese Chow Mein.....................15.00
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Spicy Gai Ding.............................................13.50
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Gai Pan with Black Pepper Sauce..............13.50
1. A Egg Roll(1).........................................................2.75
37B. Singapore Fried Noodles.................................13.50









